Garlic Bread
Garlicbread is an amazing appetizer, adored by adults and kids since forever.
Ingredients
- 6 tbsp Butter
- 0,5 pound Breadloaf French or Italian
- 1 tsp Garlic Powder
- 1 tsp Parsley Dried
- Grated Parmesan Optional
Instructions
- Take out the butter in a bowl and keep it there at room temperature.
- Ask for adult help for this second step. Take a dinner knife and cut the loaf in 8 pieces. Put these bread slices in oven tray and your adult help shall put it in the oven with 375 degrees temperature.
- Now, take the bowl with the soft butter and add garlic powder and parsley in it. Mix it well.
- Take out the bread loaf out of the oven after 6 – 8 minutes. Ask the elder helper to help you with managing the oven tray.
- Take a silicon brush or any other brush and spread the garlic butter on the cut sides of the bread.
- It’s time to take this tray back to the oven. With the help of an adult, put the tray back into the oven for further 4 – 5 minutes.
- Take the tray out with the help and sprinkle a little parmesan on the freshly baked garlic bread. Serve hot.
Notes
Tried this recipe?
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Mention @YourKidsCooking or tag #yourkidscooking!
Myriam
Easy and fast recipe