Egg pancake is a home-cooked dish in China. The main ingredients are eggs and flour. The recipe is kids friendly because of its simple production, cheap materials, delicious taste, and rich nutrition.

Chinese Egg Pancake

Egg pancake is a home-cooked dish in China. The main ingredients are eggs and flour. The recipe is kids friendly because of its simple production, cheap materials, delicious taste and rich nutrition.

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Prep Time 10 mins

Cook Time 3 mins

Total Time 13 mins

Course Breakfast

Cuisine Chinese

Servings 2

Calories 365 kcal

Equipment

• saucepan

Ingredients

  

• 1 egg
• 3 tbsp water
• 3 tbsp flour
• 1 tbsp sugar According to taste
• 1 slice cheese slices
• 5 slice children's sausage

Instructions

 

• Crack 1 egg
  
• Whisk the egg thoroughly
  
• Add some sugar and water(milk is also good), and whisk thoroughly
  
• Add some flour and whisk thoroughly
  
• Heat the saucepan and add some oil, then pour some batter into the pan
  
• In about 30s, turn over the pancake and wait for about 30s
  
• Take the pancake out of the pan and add some sausages or cheese slices
  
• Eat happily!!!
  

Keyword easy egg recipe, easy pancake, egg pancake recipe